First Soak to First Harvest: Embracing Sustainable Living & Backyard Farming

In Episode 2, we transition from readiness checks to executing a robust first flush in your backyard farming journey. Dive into the white-ring test, weight trends, and bark feel to set precise soak times tailored to log size and growth stage, ensuring optimal airflow. You'll learn the timing for harvest, quick chilling methods, and grading for quality. Protect your garden from slugs, deer, and green mold by hardening the site, and explore how to map a multi-year rotation that includes essential rests and batch cadence. A detailed case study reveals practical application with dates, weights, and remedies for common challenges. Create a simple yield log system that transforms your notes into actionable insights for next season's success. This episode is crafted for those living the homesteading life and striving for sustainable living, even in small yards.