Cooking Issues
A podcast by Heritage Radio Network

Categories:
453 Episodes
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Episode 253: One for the Road with Jackie Molecules
Published: 6/7/2016 -
Episode 252: Deez Rancid Nuts
Published: 5/31/2016 -
Episode 251: Masterbaking with Jim Lahey
Published: 5/24/2016 -
Episode 250: The Curious Cook, Harold McGee
Published: 5/17/2016 -
Episode 249: Catching Fire with Professor Richard Wrangham
Published: 5/3/2016 -
Episode 248: Creaming Issues
Published: 4/26/2016 -
Episode 247: Dave's Playboy Debut
Published: 4/19/2016 -
Episode 246: All You Can Eat Ice Cream Sandwiches
Published: 4/12/2016 -
Episode 245: Dirtbag Buddies
Published: 4/5/2016 -
Episode 244: Torta is a Freakin' Sandwich!
Published: 3/29/2016 -
Episode 243: Pirate Dave
Published: 3/22/2016 -
Episode 242: J. Kenji López-Alt
Published: 3/8/2016 -
Episode 241: Jackweeds and Nannypoos
Published: 3/1/2016 -
Episode 240: Rutabagas vs. Turnips – The Eternal Struggle
Published: 2/23/2016 -
Episode 239: RED PEPPER-POCALYPSE
Published: 2/17/2016 -
Episode 238: First Comes Love, Then Comes Marriage, Then Comes...?
Published: 2/9/2016 -
Episode 237: Jonny Hunter Comes to Town
Published: 2/2/2016 -
Episode 236: Buskers & Turtles and Hams, Oh My!
Published: 1/26/2016 -
Episode 235: Pots are Female, Pans are Male
Published: 1/19/2016 -
Episode 234: 808's & Weddings
Published: 1/12/2016
Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.