grow, cook, eat, arrange with Sarah Raven & friends
A podcast by Sarah Raven - Thursdays
302 Episodes
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Perennializing Your Bulbs for Sustainable Spring Splendour - Episode 121
Published: 5/25/2023 -
Creating a Bee-Friendly Garden All Year Round with Arthur Parkinson - Episode 120
Published: 5/18/2023 -
The Chelsea Flower Show 2023 with Arit Anderson - Episode 119
Published: 5/11/2023 -
Gorgeous Garden Design Tips and the Charms of Chelsea Flower Show with Tricia Guild - Episode 118
Published: 5/4/2023 -
Taking Artistic Inspiration from the Natural Beauty of the Garden with Molly Mahon - Episode 117
Published: 4/27/2023 -
12 Tough Flowers to Thrive in Shade-Laden Gardens with Josie Lewis - Episode 116
Published: 4/20/2023 -
12 Top Regal Flowers for a Stunning Coronation Display with Gary Newell - Episode 115
Published: 4/13/2023 -
Chicken Boy: Arthur Parkinson’s Life with Hens - Episode 114
Published: 4/6/2023 -
The 12 Most Gorgeous and Prolific Perennials, Climbers & Shrubs with Rachel Siegfried - Episode 113
Published: 3/30/2023 -
The 12 Most Stunning Cut Flowers for Compact Gardens with Butter Wakefield - Episode 112
Published: 3/23/2023 -
The 12 Most Spectacularly Scented Flowers with Jo Fairley - Episode 111
Published: 3/16/2023 -
12 Essential Tips for Terrific Tomatoes - Episode 110
Published: 3/9/2023 -
The Sustainable Splendour of Using Local, Coppiced Wood with Adam Nicolson - Episode 109
Published: 3/2/2023 -
The 12 Best All-Time Vegetables - Episode 108
Published: 2/23/2023 -
The 12 Most Resilient, Low-Maintenance Plants with Gary Newell - Episode 107
Published: 2/16/2023 -
Grow Healthier Gardens by Companion Planting with Josie Lewis - Episode 106
Published: 2/9/2023 -
Reimagining Your Flower Philosophy with Anna Potter - Episode 105
Published: 2/2/2023 -
12 Best Edible Crops to Sow and Grow with Jane Scotter - Episode 104
Published: 1/26/2023 -
Hard Frost: Preparing Beds for the Harsh, Cold Winter Months #BONUS
Published: 1/24/2023 -
Fill Your Garden with A Year Full of Veg - Episode 103
Published: 1/19/2023
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/