839 Episodes

  1. Root Beer: Bark AND Bite

    Published: 4/9/2021
  2. Savor Classics: Space Food

    Published: 4/7/2021
  3. Foods of 'Pokémon': Gotta Eat ‘Em All

    Published: 4/2/2021
  4. Listener Mail VI: Return of the Inbox

    Published: 4/1/2021
  5. The Dandelion Episode Blows

    Published: 3/26/2021
  6. Dishing on General Tso's Chicken

    Published: 3/24/2021
  7. The Cardamom Pod(cast)

    Published: 3/19/2021
  8. The Smooth Guinness Episode

    Published: 3/17/2021
  9. Say Mac 'n' Cheese!

    Published: 3/12/2021
  10. The Morel Mushroom of the Story

    Published: 3/11/2021
  11. The Plucky Haggis Episode

    Published: 3/5/2021
  12. The Sweet-and-Sour Tamarind Episode

    Published: 3/3/2021
  13. The Sublime Freeze Drying Episode

    Published: 2/26/2021
  14. The Grueling Oatmeal Episode

    Published: 2/24/2021
  15. Winner, Winner, Chicken Nugget

    Published: 2/20/2021
  16. On Air with Whipped Cream

    Published: 2/18/2021
  17. Savor Classics: Brunch

    Published: 2/12/2021
  18. The Power of the Praline

    Published: 2/11/2021
  19. Persimmons of Interest

    Published: 2/6/2021
  20. Dipping into Queso

    Published: 2/4/2021

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?